Tuk Cakes are blossoming into a spectacular afternoon tea up Sky By The Water, available from 17th January. Your last Tuk stop will be Monday 24th December.
Whether it’s a mid-morning snack, afternoon pick-me-up or something yummy to look forward to in the evening, Tuk Cakes, by Team Resorts World have patisserie delights and pastry desserts everyone will love.
Recognise the name? Head Pastry Chef Darryl Collins and sous chef Bharat Chandegra recently battled it out on Channel 4’s Bake Off: The Professionals – making it all the way to the grand final and finishing as runners-up!
Tuk’s handcrafted creations are the stuff of dreams, home to everything from sweet pastries to macarons and desserts too. If you’re looking for something to keep you going until lunch, we’d recommend their mega macarons, available in a whole range of flavours, including mango and passionfruit, salted caramel and malted milk, and white chocolate and sour cherry. Can’t decide which one to have? Then get one of each, with three for £6!
To make things even better, Tuk Cakes Birmingham are just a short drive from Solihull and Coventry, meaning ‘tuking in’ to delicious desserts is literally a piece of cake!
Once you arrive at Resorts World Birmingham, head to their shiny new tuk-tuk van in the Atrium on the Ground Floor. Or if you fancy a change of scenery, why not have your treat at the Genting Hotel? When you buy from Tuk Cakes, you’ll get 10% off your drink on the side.