Chef | Resorts World Birmingham

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SPORTS BAR & GRILL, located at Resorts World Birmingham, is currently looking for an enthusiastic and experienced Chef to join their team. This would be a full-time role working 40 hours per week across a variety of shifts including evenings, weekends and nights.

Key competencies & duties include:

  • Management of a section during service
  • Keep high hygiene standards
  • Follow the stock rotation
  • Manage her/his M.E.P
  • Prepare and finish specified dishes to the highest standards, at the appropriate times in the required quantities, in a cost effective manner.
  • Check food products received and to store according to company procedures

The Candidate will be able to:

  • Be able to work in a pressured environment
  • Work well in a team with good communication skill
  • Be dedicated
  • Be creative but also need to be able to follow recipes

We are looking for someone with a passion for food, presentation and service and who has experience in a similar role as part of a busy kitchen. If this sounds like you, please do not hesitate to apply!

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