Are you a passionate and skilled pastry chef looking for your next challenge? Would you like to work alongside two of Channel 4’s Bake Off: The Professionals finalists? Then look no further, we have a fantastic opportunity for you!
We are currently recruiting for an experienced Senior Chef de Partie to join our talented Pastry Kitchen team at Resorts World Birmingham on a fixed term basis. This is a 12 month fixed term contract with the potential to be made a permanent role at the end of this term. The role is a full-time position and will involve working a variety of shifts across a 40 hour week.
Our Pastry Kitchen team are responsible for creating the delicious sweet treats and desserts that make our food offerings at Resorts World so special. Whether they are staying at the Genting Hotel or attending a corporate meeting, your creations will be an important part of what makes our guests’ experiences so memorable.
The role requirements:
Who are we looking for?
Ideally the successful candidate will have a passion for food, presentation and service and have previous experience in a similar role. Recognised qualifications would be advantageous. This role will suit a passionate Pastry Chef who is looking to learn and develop within the industry.
If this sounds like the next step for you, please do not hesitate to apply by filling in the form below.
Check out our Pastry Team's mouth-watering creations on Instagram: RWB_PastryChef
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